100% Pure Beef Tallow for Cooking & Deep Frying - 7lb Bulk Size - Food Grade Non-GMO | Nose to Tail | Made in USA | Gluten-Free | Great For Roasting, Baking, Cast Iron Seasoning, Candles, & Soap

100% Pure Beef Tallow for Cooking & Deep Frying - 7lb Bulk Size - Food Grade Non-GMO | Nose to Tail | Made in USA | Gluten-Free | Great For Roasting, Baking, Cast Iron Seasoning, Candles, & Soap

Product information

$44.99

Product price and availability are accurate as of January 21, 2026 at 12:26pm and are subject to change. Any price and availability information displayed on Amazon at the time of purchase will apply.

Additional details

Features

100% Pure Beef Tallow For Cooking - Single ingredient, butter-like consistency, no preservatives, clean cooking from Illinois pasture to plate. Non-GMO, food-grade, gluten-free tallow rendered nose-to-tail for more depth of flavor and less animal waste. Embrace ancestral cooking with fat that fuels and nourishes. USDA Inspected & Passed - Officially inspected and approved by the U.S. Department of Agriculture. Beware of many other tallows that do not have this badge on their label with a legible number. Who knows what you're getting...Golden Render is proudly rendered and packaged in America for trusted quality and freshness. Versatile 7lb Bulk Size - Get more premium tallow for your money in a convenient bulk container. Perfect for deep frying, sautéing, baking, roasting, or seasoning cast iron pans. Clean, nutrient-rich cooking fat that fits paleo and keto lifestyles. High smoke point to support high temp cooking! Can also be used for DIY candles, soap, & skin care. Creamy Texture & Mild Aroma - Some other tallows can have an overwhelming odor that is quite off-putting. Golden Render has a soft buttery texture and a mild, non-overpowering scent which makes those french fries & potato chips taste that much better! Rich in vitamin A, D, E, K2, and CLA. NO artificial ingredients. NO trans fats. NO seed oils. Because this product is 100% pure and natural, it can arrive slightly melted in the summer months above 85 degrees, or a bit too hard in winter. It's a good thing! Just let it rest at room temperature or place in the fridge for 15 minutes. Stays fresh up to 12 months after opening; refrigerate for extended shelf life. Shelf Life Tip - Portion tallow into smaller bags or containers. Freeze and take out for later use!

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